Wow, your guest with an impressive display of charcuterie on a table as far as the eye can see. Something to entertain your guests during cocktail hour, offering them delicious accompanying’s of meat, cheese, fruit, nuts, crackers, fresh bread, and much more!

My name is Maria Jose (Majo) and I'm from Venezuela, after working on bars for about 5 years, I decided to create my own business out to be able to offer a unique experience to each of the customers that reaches TMB's bar, I am here to help you create the drink menu of your dreams and having an awesome bar experience without breaking the bank! To me, communication is key, and TMB's customers are my number one priority! see you around at our shop: www.themovingbooze.com/ourservices

Hello! Blushing Moon Events is a professional dry hire mobile bartending service located in Central Texas. Basically, you bring the alcohol and let us take care of everything else! We offer a variety of beverage services, including non-alcoholic options, that can be customized to elevate any event. We have a beautiful, modern mobile bar as well as 2 satellite bar options that are guaranteed to create a memorable experience for you and your guests. Any questions? Just ask, as we are always here to help!

JC Cooks is a San Antonio Catering Company and Personal Chef Service. JC Cooks Owner and Chef, Joyce Cunha, is passionate about cooking healthy, mouthwatering dishes for on-the-go, time-strapped people. Joyce brings over 20 years of professional food service experience to the table, and takes pride in preparing and delivering culinary delights that range the gamut from down-home family favorites to international gourmet cuisine. Plus, she is also a pastry chef who enjoys baking her own handmade pies, cakes and holiday cookies.

Rosemary Cheese Co. is a catering style company located in Houston, Texas serving hand-crafted thoughtfully curated cheese and charcuterie boards. We specialize in events of all sizes and are proud to use a variety of artisanal cheeses, charcuterie, organic fruits, and perfectly paired accompaniments. At Rosemary Cheese Co, we are passionate about bringing people together and cultivating a caring community. Our hope it to elevate any occasion and set the stage for memories to last a lifetime. We look forward to serving you soon!

Tuck-ins are a roastable, Inside-Out S’more on a stick, each containing a crunchy handmade graham cracker, covered in decadent chocolate, all inside a fluffy marshmallow! Tuck-ins® are available in Classic, Cookies & Cream, and Peanut Butter! Tuck-ins can be given out as favors with guests roasting them at home over a gas or electric stove. You can even have your own roasting station at your event with TerraFlame Fire Bowls available through Tuck-ins!

Our little Vintage Tap Truck comes complete with a dual tap tower & kegerator ready to serve your favorite wine or beer. We also serve your customized cocktails & provide a service that is both unique & special.

Top Shotz is a mobile bartending service committed to providing personalized and professional bartending services. Top Shotz serves the San Antonio and surrounding areas including the Texas Hill Country, New Braunfels, and Canyon Lake. Our trained and insured staff can help with weddings, corporate events, parties, fundraisers, and everything in between. We here at Top Shotz go above and beyond to make sure you and your guests walk away with an experience to remember! All our bartenders are TABC licensed and trained in event etiquette, and strive to create a fun and safe service in all settings.

Chef Bre is a Mississippi native. She was classically trained at Mississippi Gulf Coast Community College, where she obtained an Associates Degree in Culinary Arts and an Associates Degree in Baking & Pastry Arts in 2015. Chef Bre is an experienced and talented personal chef with a broad range of cuisine specialties to share in a variety of venues.

T and K Hospitality Services is a catering and rental company located in Irving, Texas. We offer everything from small home orders, shipping to your door, to large events. Our family owned and operated company aims to provide a range of fresh and delicious dishes to help make every meal a memorable one. Chef Taye is the company’s executive chef. With over a decade of experience working in professional kitchens in the US and Nigeria. Chef Taye is constantly creating new recipes and menus, keeping up with the client’s needs.

After an enchanting wedding in Paris, at roughly 40,000 feet in the air, the idea for Frost 321 was born. Founded by a practicing health attorney, Frost 321 is named to reflect the revolutionary process of freezing at -321 degrees Fahrenheit. Frost 321 creates the best-tasting ice creams, sorbets, and cocktails in the most enchanting way possible. Not only is the taste impeccable, but the experience is unforgettable. Created right before your eyes, Frost 321 provides a dessert experience that excites the taste buds and minds of guests, long after they’ve finished their tasty treats.