The Best BBQ Wedding Catering in Chicago, IL

The Best BBQ Wedding Catering in Chicago, IL

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7 Wedding Caterers in Chicago, IL

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Maison Cuisine 

4.9

Chicago, IL
  • Starts at $2,250

Maison Cuisine is an eco-conscious, full-service catering & event planning company, specializing in corporate events, weddings and other social gatherings. From black tie weddings to the annual company picnic, Maison Cuisine caters to your every need. As a full-service caterer, we understand what makes an event unforgettable. Maison Cuisine starts each dish with the highest quality ingredients. We use locally grown fruits and vegetables, when seasonally available – some coming from urban Westside farms. We offer natural meats & poultry, in addition to freshly prepared baked goods.

Awarded Best of Zola
Maison Cuisine was incredible to work with! Danielle made the planning process so easy and stress-free. The food was amazing, the table setup looked gorgeous, and their professionalism was top-notch. Nick was on site during our event and was attentive to every detail. Highly recommend!
Danielle C., 2 months ago
Big Delicious Planet 

5.0

Chicago, IL

    Inquire with us about your wedding: hello(at)bigdeliciousplanet(dot)com. Big Delicious Planet, named the “Greenest Caterer in America” since 2013, is one of the most sought after Chicago wedding caterers for couples who want flavorful, vibrant food with sustainability in mind. We cater highly-styled, glamorous weddings, and romantic, vintage weddings at venues all across the city and intimate weddings, elopements, and rehearsal dinners in our own urban farm. During our growing season, we’ll use the produce we harvest for your wedding!

    Big Delicious Planet was an absolute pleasure to work with for our wedding. From our first interaction, Chelsey's communication was efficient, great, and informative, putting our minds at ease throughout the planning process. On the day of, their service and food quality exceeded our expectations - the meal was absolutely delicious and beautifully plated. They were even helpful with things outside of their scope, such as creating a menu that reflected my Greek culture and helping with the venue layout. Multiple guests have reached out to express that it was the best wedding food they've ever had. We are so grateful to Big Delicious Planet for contributing to making our special day perfect.
    Niki, 3 months ago
    Quick responder
    Late to the Lake 

    5.0

    • Starts at $450
    • Serves Chicago, IL for additional fees

    Great taste is the name of the game and we're committed to stepping up to the plate. Our goal is provide unforgettable, delicious, and eye catching options. That's why we prepare all of our boards and graze displays to your style, with the highest quality products. Whether it is an intimate dinner or an event for up to 800 guests, we do it all! If you are considering a Graze table for your wedding or next event, reach out and we'd be delighted to create something beautiful for you!

    Awarded Best of Zola
    Booking Late to the Lake as our wedding caterers was the best decision we made for our day. Their communication style was sweet, helpful, and quick to respond. They provided great suggestions to make our day even more special. The value they provided was outstanding - the food was beautifully presented and received 5-star reviews from our guests, who raved about the delicious flavors and attentive service. Our guests have commented multiple times a week since our wedding last month about how the food and smooth service made our day truly unforgettable. We couldn't have asked for a better catering experience.
    Jill and B., 3 months ago
    GemHidden gem
    The Crain Experience 

    5.0

    • Starts at $3,000
    • Serves Chicago, IL for additional fees

    Welcome. Chef Jason started out in the kitchen at 15 years old as a dishwasher at Red Lobster washing dishes and baking. From there, he worked many cook’s lines until I earned my first chef position under Emeril Lagasse over ten years ago. He's went on to operating casino kitchens, private dining clubs. Since relocating from Atlanta, GA Jason has gained experience in kitchen consulting and new restaurant openings. After 25 years in the industry, He is now starting a new journey into the Private Chef sector. He refers to his style of cooking as Southern Creole cooking, where it’s much more than cooking…it’s about the overall experience.

    The Crain Experience was so amazing and easy to work with! Anytime I had questions they were so quick to get back to me. The food was delicious, the drinks were phenomenal, and the staff/bartenders were easygoing, professional, and personable. I could not recommend them more!
    Shelby D., 2 years ago

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