I have a strong passion of seeing my client's and guests enjoy themselves at a celebration I am a part of helping them create. I strive on flawless events and easy bookings for all clients and events

Hi there! My name is Marissa, I own Charcutie of Nola and I am all about great service and even better food. I've been in business for a year now and have already made quite an impression on the city of New Orleans with my versatile grazing tables! My goal is to curate a spread that will complete your special day as well as give you and your guests an aesthetically pleasing experience to remember. I am so excited to be your charcuterie curator!

Southern LA Catering provides exceptional offerings for special celebrations. The mission of the Southern LA Catering team is to commit to providing great-tasting food and stress-free services that meet each client's catering needs. They are happy to craft tailored menus for an occasion. Whether you are planning an intimate gathering or a gala celebration, they can provide dining to suit your requirements. In addition to weddings, this team also serves bridal parties, rehearsal dinners, and more. Their chefs create s variety of culinary styles, including classic American, Cajun, Southern, Mexican, Italian, barbecue, and seafood options.

Mother-daughter duo that loves helping Acadiana celebrate all the big moments, little moments, and everything in between. They have been providing friends and family with their talents of all things grazing for years and finally in 2018 they decided to branch out to the public. With countless hours of hard work under their belts, the doors of Graze Acadiana finally opening in early 2019.

I love to make every occasion a special day by creating a unique menu for every client. With over 14 years of culinary experience across the globe, I have the skills and passion to make sure your event is executed at the highest level, and I pride myself on being flexible and easy to work with. I make everything in house, creating beautifully rustic dishes across all cuisines, and I can accomodate any dietary restrictions necessary while maintaining the quality you deserve and expect!

Being born in South America and Metairie, La native since the age of 3, I am a self taught chef who devotes her talents to Southern BBQ and Creole, Cajun infused world of cuisines with beautiful plates, simplistic flair and impeccable flavors. Entertaining is her passion and every event becomes a unique and memorable experience. full-service event planning and catering company. We’ve teamed up with many local Vendors, florist and Rental Companies that can contribute to your event and have everything come together perfectly – the food, the décor, and the venue all complementing each other to create an occasion to remember.

I’m a traveling Private Chef servicing Florida & Alabama. I specialize in Southern Cajun Cuisine and a multitude of other cuisine. Chef RockieBree is my passion. I’m a BS Johnson & Wales University Graduate in Culinary & Food Service Management