“From start to finish, Black Bear Golf Club was a dream to work with for our 10/14/23 wedding. Lee was the greatest wedding coordinator a couple could ask for. She dished out helpful advice and suggestions, answered all our questions, and was warm and friendly every step of the way. She was a source of calm on wedding weekend and we're so grateful for her expertise.
The food at Black Bear is generous and delicious. Couples have so many tasty options to choose from and your guests will not leave hungry. The cake that Black Bear supplies from Calandra's is equally incredible.
The reception area is spacious -- there's two bars, ample seating, and a large dance floor. The room for cocktail hour is a nice inside/outside space, with enough room for guests to spread out, enjoy each other's company, and take in the scenery.
It poured on our wedding day, so we weren't able to use the outside ceremony area, but the staff did an incredible job setting up inside -- the extra decorations and touches they added made it feel just as beautiful. If you get married in fall like we did, prepare to be wowed but all of the pumpkins, gourds, mums, and harvest vibes.
Of course, I'd be remiss if I didn't mention the mountains -- our guests couldn't believe how breathtaking they were as the fog rolled in, and the gentle wisps of foliage sprinkled within.
Net/net: Black Bear is affordable in terms of the wedding industry; the food is delicious and bountiful; the scenery is beautiful; and the staff is friendly and helpful. I've been replaying this wonderful day in my head endless since the big day. THANK YOU for everything!”