“Chez Montier did an OUTSTANDING job catering our wedding! We had 9 catering options and we were seeking a caterer that could provide a fusion of Caribbean and Southern cuisine. After searching online and reviewing quotes, we met Chef Juan at our personal tasting and were impressed that the selections offered perfectly captured what we were aiming for. Chef Juan and his wife Judith were a pleasure to work with. They were with us to meet our planner, the estate manager, and during our walkthroughs. They made us feel completely at ease during the time leading up to the wedding and TOTALLY DELIVERED during our reception. Our guests LOVED the family-style dinner and were so impressed that the meal was filling and so memorable with feedback like, "This was definitely the best wedding food we have ever had!" We couldn't have asked for a better team to cater our wedding and to provide such an amazing culinary experience for us and for our guests. Would highly recommend! Our favorites: Crabcake Lollipops, Scallop Ceviche, Mesquite-Smoked and Braised Leg of Lamb, Jamaican "Brown Stew" Chicken, Kale Salad, Ginger Carrots”