Situated in historic Greenwich Village, this spacious and versatile venue was constructed in the early 1900’s as one of New York’s first parking garages for cars. (The original parapet is still visible and says “Tassi Garage”). The house was bought in the 1960’s by a well known American artist who decorated it with an eclectic mix of architectural antiques. The 2500 foot square Ballroom with its 15 foot high ceiling, painted brick walls and wooden floors is a spectacular setting for weddings. A floating staircase leads to the more intimate Garden Room., which is a veritable greenery with a Neo-Renaissance fireplace, an Art Deco bathroom and a mix of classic and bohemian furniture. Perfect for your dreams-come-true wedding or rehearsal dinner!

Create a unique experience at PAC NYC. Have your next event at the brand-new Perelman Performing Arts Center (PAC NYC), a cultural destination in the heart of Downtown Manhattan. Our beautifully designed venues include flexible theaters and reception spaces for corporate events, celebrations, talks, film shoots and more.

Your forever starts here. A stunning new space in the center of the city featuring world-class interiors, natural light, exemplary service and unforgettable amenities that will make your special day one to remember. Pendry Manhattan West offers a suite of special event spaces that can accommodate everything from an intimate family celebration to a wedding for 80 guests. And each and every one is our very best. As it should be. Ballroom The 5th floor is home to two distinct ballrooms ranging in size from 583 to 1027 square feet, offering an intimate approach to larger scale events and celebrations that allows for customization and elevated personal style. Gallery A 500 square foot open concept space on the 5th floor that suits intimate celebrations, private ceremonies and smaller scale weddings. Salon & Terrace A stunning setting for rehearsal dinners, cocktail hour and more, the 2000 square foot Salon & Terrace offers indoor and outdoor areas, a lounge and standout marble bar.

Occupying several floors of a breathtakingly designed 1930s West Village townhouse, Bobo transports guests to a French country home, where a meal of rustic classics like coq au vin and tarte tatin always begin with Champagne and cocktails. Bobo opened in 2007 to crowds clamoring to enjoy its decadent styling and dinner party atmosphere. The restaurant has grown to become a West Village staple known for classic French country cooking, expertly made cocktails and neighborly hospitality. Bobo is well known for hosting elegant private events and has a variety of rooms fit for a range of occasions, from weddings to engagement parties and bridal showers!

Located at the end of Stone Street, this hybrid café and event space features comfortable seating and a fully functional commercial kitchen making it the perfect space for corporate happy hours and upscale dinners. Dine and drink in comfort with a south east view of from the lower tip of Manhattan!

Welcome to Bar Bonobo! We are delighted to host your event. Whether you’re looking for the perfect venue to host a engagement, wedding, birthday or corporate event, Bar Bonobo is the perfect venue. The decadence of 70’s Italian disco meets New York City.

Maman, Tribeca is a rustic restaurant event venue located in New York City. This space offers a clean, vintage vibe for inspired parties and special celebrations, accommodating gatherings of up to 100 guests. Aesthetically pleasing to say the least, this location can be host to larger-sized private events as well as smaller group bookings for your next special occasion. Our most spacious location, conveniently located at the exit of the 1 train station at franklin st. & west broadway. Tribeca boasts a front-of-house paper source store with a maman coffee and pastry to-go counter, as well as a full dining room, our "salle a manger", equipped for seated breakfast and lunch served all week long, a bar serving beer, wine, and cocktails, and brunch on the weekends.

Nestled on the corner of 8th Avenue and 20th Street in New York City, Temerario exudes vibrant charm with its Mexican-inspired decor and a captivating mural by street artist Dasic Fernandez. Renowned for its spectacular brunch and cocktails, it's a venue for unforgettable weddings. Amidst the colorful ambiance, couples toast to love, surrounded by the enchanting melodies of live music. Temerario: where every moment becomes a cherished memory.

Established in 2016 and located in the lobby of the historic Woolworth Building, our Five & Dime name is a tribute to the Frank Woolworth “Five and Dime” retail stores of the late 19th and early 20th century. Indulge in our high-end whisky program, six-tap rotating craft beers and ciders, nitro coffees, espresso, and seasonally-inspired signature cocktails.

Terminal 5 is a swank multilevel event venue offering a distinct room environment with its 40-foot ceilings and high-tech sound and lighting. The venue includes three floors of raw event space hosting everything from corporate functions and non-profit galas to weddings, movie premieres, and fashion shows. Recently renovated in 2019, Terminal 5 features a revamped roof deck, multiple bars, seating areas, green rooms, ample bathrooms, nearby parking and an easy load-in/out.

When Frenchette first opened in New York City’s Tribeca neighborhood in 2018, it struck like a bolt of lightning. Not only was it hotly anticipated — the chefs behind it are the culinary dream team of Lee Hanson and Riad Nasr, who helped put Balthazar and Minetta Tavern on the map — it lived up to the hype and exceeded all expectations. Hanson & Nasr’s menu of masterfully prepared modern and traditional French bistro fare is unlike any other in NYC, and it remains one of the city’s hottest restaurants and toughest reservations. Frenchette has received heaps of praise from the New York Times, New York Magazine, and just about every other reviewer who’s dined there, and it was crowned 2019’s Best New Restaurant in America by the James Beard Foundation. Even though the carefully-sourced ingredients change with the seasons, menu items including spectacular, crisp-skinned duck frites with béarnaise and Lyon-inspired pâté de campagne have become instant classics.

With a mission to make Delmonico's Wall Street's premiere fine dining Restaurant, the 56 Beaver Street location has been renovated to assume the opulence of its early years. The welcoming portico remains supported by the original Pompeian pillars, the private dining rooms welcome the discreet, the wine cellar is filled to the rafters, and the cuisine, is, as promised since 1837, the finest the city has to offer. For a classic New York City wedding, nothing comes close to the legendary Delmonico's. This American landmark continues to "wow" with its elegant setting and culinary creativity. Delmonico's beautiful setting is where nearly two centuries of notable poets, affluent socialites, celebrities, and presidents have celebrated in splendor. The Main Dining Room and Bar along with the private event spaces, offer a stately and majestic atmosphere to host your dream wedding.

Anixi is a Mediterranean Brasserie that features vibrant flavors from Greece, Turkey, Syria, and Lebanon. Chef Guy Vaknin journeys close to home with this concept, finding profound inspiration in scents, details, ingredients, and textures of the region. Anixi (Ah-neek-si) means “Spring” in Greek. After the dark wintery days, Spring comes and new life begins. The fresh flavors and abundance of ingredients that arrive with the season inspired the name Anixi.

Papatzul´s ambiance is warm and gently urges us to journey into all that Mexico City has to offer. The fragrant aromas of traditional Mexican spices fill the air, beautiful Posters of the Golden age of Mexican Cinema and traditional Mexican Masks adorn the space. Also featured along the dining room walls, guests will notice the presence of three commanding candle lit iron trees of life, which were custom ordered specially for Papatzul by an artist in Mexico City. At Papatzul, you truly become submerged into a world that allows you to embrace the beauty of Mexico City.

In 2011, The first Miznon opened in Tel Aviv and has since expanded to Paris, Vienna, Melbourne, Singapore and in 2018, the first US Miznon opened in Chelsea Market, NYC. We use fresh and seasonally inspired ingredients to create a new kind of Mediterranean street food. Our vision is to take the flavor of each city and translate it into pita. We take the energy, the groove, the desires, the limitations, the beauty and the food and express it all in one pita.

Pera Soho is a transportative Mediterranean retreat in the heart of Soho. Inspired by the renowned Istanbul neighborhood where cuisine, art, culture, nightlife and the cosmopolitan converge, Pera SoHo seduces with an environment that is simultaneously warm and vibrant. Indulge in the cuisine and the joyous reverence for the outdoors that is the hallmark of the Mediterranean experience.

Bistrot Leo is an intimate 50-seat French restaurant in the heart of Soho. Bistrot Leo is a French restaurant from Mercer Street Hospitality located in Soho. Designed by Martin Brudnizki Design Studio, Bistrot Leo offers classic French fare from chef Jesse Freijo. The menu combines both classics and French-inspired dishes. Bistrot Leo features both outdoor seating and a fireplace.

This Indian restaurant channels the rich tapestry of the sights and sounds of Goa and offers a menu with modern, often playful and interactive takes on Indian cooking. The stunning tri-level space stimulates the senses with vibrant pops of color, wall projections, custom designed lighting and art installations. We recently debuted a 2,000-square-foot private dining room. The designated gathering space is ideal for seated groups of 20 to 60 or standing soirees with up to 75. An ornate wall dripping in colorful blooms serves as all the ornamentation any event could need. at the three-level space, a 1,200-square-foot mezzanine looks over a photo-worthy art installation titled "The Dance of the Peacocks" by artist Ankon Mitra. Up to 35 guests can dine in the second-level space at the forefront of the origami-inspired work of art. Event pricing starts at $80 per person, and a menu boasting shareable plates, an array of curries, fritters, and specialty bread is on offer.

Hotel Chelsea, built in 1884, stands the test of time. The landmarked building once a home for rare individuals, such as Andy Warhol and Janis Joplin, now emerges from rehabilitation. Hotel Chelsea welcomes you to host an event that is sure to be as iconic as its history. Within its grand exterior is several distinct event spaces suitable for any type of gathering, from intimate dinner parties to luxe weddings. The Bard Room is a grand ballroom with historic architectural characteristics and antique brass chandeliers. El Quijote, a more intimate version of the original restaurant with many of the original 1930’s details restored, is perfect for intimate dinners to whole restaurant buyouts. The Cervantes Room with a sultry atmosphere is available for private dining. The Tea Room is perfect for private dinners or daytime meetings. Within the Lobby Bar, lies the Piano Room. This is the perfect setting for the classiest of cocktail parties.

At over 2150 square feet, which opens onto a 2530 square foot tree-shaded GARDEN, Ladurée SoHo consists not only of a lovely boutique, but also a tea salon and restaurant. Our location offers several areas of exceptional character to choose from, each with its own decorative ambiance, in the Ladurée style.

We offer two different spaces for weddings and rehearsal dinners in the same building located at 178 Prince Street. For weddings, we offer a penthouse loft in SoHo with a capacity of 50 guests; the space includes a private rooftop with 360 degree views of Lower Manhattan. For rehearsal dinners, with a capacity of 25 guests, we offer a speakeasy high-end luxury dining room. About Maison Sun, Maison Sun is a NYC fine-dining speakeasy now offering high-end luxury catering for rehearsal dinners and weddings at our selected venues. Our executive chef, Conner Updegrave, served as the former head chef of a two-Michelin Starred restaurant that closed during the pandemic (Blanca). We invite high-profile chefs from around the world to join us for collaborative dinners, and hopefully soon, now that the travel ban is lifted, rehearsal dinners and weddings. We convene in luxury private residences throughout New York City.

Welcome to the beautiful Penthouse 45! Located in the heart of Hell's Kitchen this gorgeous hidden gem of a venue is absolutely perfect for your intimate NYC wedding. Featuring hard wood floors, a restored fireplace, and a wraparound terrace where your guest can marvel at the stunning NYC skyline and watch the sun set over the Hudson River. Ideal for small weddings and receptions.

The Rubin Museum offers elegant spaces in the heart of Chelsea for your wedding. The Spiral Lobby is the perfect space for artful celebration! This architecturally stunning space with the Museum’s spiral staircase at its center features direct access to five floors of galleries above and rotating alcoves with artworks from the Museum’s permanent collection. The Colonnade is perfect for a large reception or seated dinner. With a highly sophisticated in-house lighting system, this space can be transformed to create a unique event atmosphere. Our grandest event space combines the Spiral Lobby and Colonnade, providing the most amount of flexibility and versatility for any event rental. The cherrywood-lined theater features flexible seating and a state-of-the-art audiovisual platform, making it an optimal location for hybrid or virtual weddings. Our most intimate entertaining space, the Art Lounge provides the opportunity to enjoy an event surrounded by art.

From corporate gatherings, social celebrations, to cocktail receptions, and happy hour bookings, we have the capabilities to bring your event vision and needs to life. The Soho Room is fully private, located in the lower level of the restaurant for an added layer of privacy. Equipped with beautiful wood floors, white beams, and live plant walls. The room can accommodate up to 40 guests for a seated event, and up to 50 for a standing cocktail reception. Our newly renovated, front bar & lounge, can accommodate a group of up to 20 guests for a casual happy hour or cocktail style reception. With exposed brick, high ceilings, and a full service bar, it's a perfect space to gather with friends and colleagues to enjoy our specialty cocktail program & savory menu items. The restaurant can be booked as a full restaurant buyout for social gatherings, corporate holiday parties & celebrations. Seating for up to 100 guests upstairs, and an additional 40 downstairs, with a full service bar

Shmoné is the newest New York City restaurant from head chef Eyal Shani. Here, we take a highly-seasonal, thoroughly market-driven approach to products and ingredients — with dishes evolving and appearing as their ingredients ripen and age. Our small size provides exciting opportunities for culinary creativity and invention — literally on a daily basis. Whereas one evening's dishes may center around just-to-market spring vegetables, menus mere days later might be built around an unexpectedly robust haul from local seas. Shmoné offers a tabula rasa of sorts for our chefs to follow their heart and indulge their inspirations without being confined by the rigors of a large-scale restaurant operation. This is the impetus behind Shmoné, an intimate, ever-evolving culinary experience powered by the dynamism that Eyal Shani has become known for. "We will cook with what we find each morning and let the dishes seduce and delight right in front of your eyes," - Eyal Shani

ILA Penthouse is an environmentally, economically, and socially sustainable venue for those who feel overwhelmed by the event industry’s biggest challenge, sustainability located in the heart of Manhattan. Originating from the FlowerSchool in New York it's a fun and inspiring environment that couples can put their own personal touch on.

At Manhattan by Sail, we’re the venue for some of your most unforgettable experiences…and so much more. We are sailors who count ourselves as fortunate enough to sail the prevailing winds of the world’s most iconic harbor. We’ve been taking people sailing in New York Harbor since 1972, when a salty welder named Nick van Nes sailed his 70-ft. yawl, Petrel, to The Battery. He built a dock, put up a sign…and slowly, the first passenger sailboat in New York started to draw attention from locals. Today, aboard the Shearwater and Clipper City, we share the joy of sailing our beautiful harbor with visitors and New Yorkers alike. Offering an incomparable setting for your wedding, we’ve developed into a world-class venue. Whether you’re a visitor or a lifelong New Yorker, we invite you to see Manhattan through new eyes and feel reinvigorated!

The Altman Building is proud to celebrate over 22 years of premier event services at our landmark venue in the heart of Chelsea, NYC. Established in 1896 as the carriage house for the famed B. Altman and Company department store, The Altman Building is now a versatile private event space, boasting 14,000 square feet over two floors equipped with state-of-the-art audio visual capabilities, VIP rooms, and hotel concierge amenities. Guests are welcomed into our virtually column-free main floor, a breathtaking piece of New York history that provides limitless event production flexibility with custom hardwood floors, vaulted exposed brick ceilings, and expansive arch windows cascading with natural light. Our venue entrance is street level with original mahogany French doors allowing for seamless access. We welcome you to host your next event at The Altman Building, where old New York charm meets modern sophistication.

Dear Irving on Hudson is located on the 40th and 41st Floors of the Aliz Hotel near Times Square. The bi-level space, accommodates up to 300 guests, making it the highest open-air penthouse in the city for enjoying craft cocktails. The space offers James Bond and Art Deco time travel themes, sublime cocktails by Bar Director and Partner Meaghan Dorman, spectacular views of Manhattan through floor to ceiling windows, luxurious terraces, as well as dining options.

Almost a "one-stop shop" venue. Our inclusive packages include great menu items, centerpieces, cake and overnight hotel stay for the Wedding Couple. Packages starting rom low $80s per person. Just coordinate your music & photographer and you are all set. Our newly renovated Ballroom space is located inside the Holiday Inn Lansdale-Hatfield hotel, making those traveling and in need of hotel accommodations super convenient, and save YOU money on transportation.

Owned and operated by acclaimed Laurent Tourondel Hospitality Group, SECOND is a premier New York City event space that offers end-to-end production, superb client service and unparalleled culinary expertise. The intersection of personability and ease, SECOND is a standout, scaleable venue - client ready on it’s own, but also entirely transformable. Located above bustling 6th Avenue in Chelsea – directly above Tourondel’s popular restaurants The Vine and L’Amico – SECOND is as convenient as it is noteworthy. Spanning a full city block, the space offers multiple rental options that include beautiful individual rooms and the sweeping all-weather terrace, as well as complete buyouts of the 9,000-square-foot venue,

Natural daylight and outdoor terraces, from our whimsical restaurant to the spectacular Penthouse Suite's unmatched views from its floor-to-ceiling windows and private roof deck. Our archway entrance is an instagram favorite, and the hotel's 264 rooms can accommodate out-of-town guests.

One Fifth is the newest restaurant from Chef and Owner Marc Forgione, debuted Summer 2022 on the corner of 5th Avenue and East 8th Street in Greenwich Village. Restaurants at this address over the years have been in near-continuous operation since 1927. One Fifth pays homage to its former tenants and serve as a welcoming and convivial living room for the neighborhood.

One Fifth is the newest restaurant from Chef and Owner Marc Forgione, debuted Summer 2022 on the corner of 5th Avenue and East 8th Street in Greenwich Village. Restaurants at this address over the years have been in near-continuous operation since 1927. One Fifth pays homage to its former tenants and serve as a welcoming and convivial living room for the neighborhood.

Since The Raines Law Room on 17th street opened in 2009, it has become an institution in the New York City speakeasy scene. The authenticity, secrecy and mouth watering cocktails have made The Raines Law Room a destination parlor in The Flatiron District. Upon ringing the doorbell and entering our parlor, guests escape the bustling New York City streets and are transported to another era of decadence and tranquility. The Parlor is designed with care and attention to detail by DELPHINE MAUROIT. The cocktail menu created by MEAGHAN DORMAN combine both pre-prohibition gems and modern classics. We look forward to hosting you and your guests, cocktails in hand. Yours Sincerely, The Raines Law Room Team **We can host up to 75 guests for a standing cocktail reception with food. Seated dinners are not available*

Society Café is a new market-to-table American restaurant by Executive Chef, Manuel Gonzalez-Charles. Enjoy signature cocktails and unique culinary creations, in a classic art deco inspired space. Allow us to host your next group dinner or private event. Society Café can accommodate up to 60 guests seated for a private dining experience and up to 85 guests for standing cocktail receptions.

Lure Fishbar is a seafood restaurant offering not only the freshest fish selections from around the world but also a complete raw bar with rotating oyster selection, and a world class sushi program. Lure Fishbar has many options to help you organize any number of occasions. Large party dinners of 9+ can be arranged with a full range of menu options and wine pairings. Wine Vault dinners at Lure Fishbar New York, can accommodate up to 28 guests and can be taken completely private or semi-private. Full shut down of the restaurant for parties up to 200 guests seated or up to 300 for a cocktail party or buffet type presentation.

The Tyger is a full service Southeast Asian restaurant at the border of Soho and Chinatown. Our kitchen is helmed by International Chef Paul Donnelly and will offer contemporary cuisine inspired by food traditions from across East Asia not typically found in NYC restaurants. Bright, vibrant and fresh produce will evoke the dining experiences of Thailand, Malaysia, Australia and beyond. From Tuxedo Hospitality, the team that brought you Chinese Tuxedo.

Soso's is an intimate cocktail bar and dining room at the border of Soho and Chinatown. Our kitchen is helmed by Executive Chef, Paul Donnelly, and Head Chef, Luka Coyne, featuring Continental Cuisine. The menu features broadly European, French Leaning dishes. Ask your server about the Plat du Jour! Soso’s offers a list of classic cocktails covering all spirit categories. In addition to our 60+ cocktail list, the back bar offers over 400 bottles of premium spirits and a small international wine list. We’re one of few bars in the city with a Suntory Toki Highball machine.

Somewhere Nowhere NYC offers garden-inspired two levels of event space, including a lounge and rooftop pool with a panoramic view of the city skyline that is the perfect venue for your next corporate event or private celebration. This 5,516 venue can be used as two unique experiences or combined to simultaneously create one indoor/outdoor event for up to 500 guests. From birthday parties to corporate events or weddings, our experienced event team will help you create unforgettable moments combining personalized settings, attentive service, spectacular views, and custom menus.

The Wilson NYC is a neighborhood gem located within the INNSIDE Hotel by Melia at the intersection of the Chelsea and NoMad neighborhoods just South of Madison Square Garden and Penn Station. It features a globally-inspired, seafood-focused menu with vegetarian-friendly options. Year round, covered outdoor dining available (heated during colder months), as well as a spacious interior – with multiple levels and rooms.

The Ainsworth is a multipurpose venue comprised of a full-scale restaurant, bar, and event space located in the heart of Chelsea. Amongst the chic wallpaper and the antique pine wood interior are 40 flat-screen TVs waiting to showcase any media display to create an ideal ambiance. With state-of-the-art AV and sound capabilities, catering facilities, and multifunctional furniture and layout options, The Ainsworth is your one-stop shop for your big day!

Intimate private dining room • Spacious and enclosed patio • Open kitchen • High ceilings with a vibrant and airy feel • Perfect for seated or standing receptions • Central location near Times Square and off-Broadway

Citizens is a beautiful open restaurant during the day, turned chic and cozy event space in the evenings. We are available for full food and beverage services as well as just space rental! We have three locations in NYC- Soho, Gramercy and Chelsea. Whatever you're celebrating were here to partner with you! Engagement party, wedding, retirement, birthday and everything in between, we are your spot!

Jue Lan Club is a decadent Asian restaurant that is an avant-garde as its historic namesake. Hailing from the underground art scene in China during the communist regime, Jue Lan Club pays homage to its roots with artistic accents and a rebellious take on classic Chinese cuisine. JIC has transformed the gothic antiquity of a Limelight into a sophisticated, luxurious event space. We are the perfect backdrop for an unforgettable night. Whether you are hosting an intimate wedding dinner or a grand wedding ceremony, JLC offers delicious food, impeccable service and a lavish setting.

Osteria Morini brings the soulful cuisine and convivial spirit of Emilia-Romagna in northern Italy to Manhattan’s vibrant SoHo neighborhood. Known as the Italian Breadbasket, this region is also the birthplace of some of the flavors and ingredients most commonly associated with Italian cuisine worldwide: prosciutto, mortadella, parmigiano, and balsamic vinegar. In Italian, “osteria” means a place where the owner “hosts” guests. The 98-seat restaurant, located on Petrosino Square, offers dinner and weekend brunch. Osteria Morini dismantled and shipped components from an Italian 1700s-era farmhouse to create the unique décor. The semi-open kitchen allows for guests to watch the action of their meal preparation unfold. Executive Chef Bill Dorrler oversees the kitchen operations at Osteria Morini, led daily by Chef di Cucina Gerardo Fernandez. Osteria Morini’s wine list was curated to include wines native to this part of Italy.

In November of 2021, Gotham reopened with new owners for the first time since 1984. After closing for 18 months during the pandemic, Gotham came back with an updated name—trading “Bar and Grill” for “Restaurant”— a redesigned interior by its original architect James Biber, and a new menu with longtime former pastry chef Ron Paprocki in the role of executive chef. Historically decorated with an unprecedented six three-star New York Times reviews, Gotham’s new owners—former Managing Partner Bret Csencsitz and environmentalist Kevin Conrad—sought to honor this legacy while ushering Gotham into a greener, more mindful era. Filling the restaurant with books, music, and art to complement its world-class dining, Csencsitz’s stated goal is to make Gotham “the most meaningful restaurant in New York.” Arts and dining programming, from evening jazz to exclusive wine dinners, make Gotham a vibrant, ever-evolving destination like the city it calls home.

Located steps from the famous Madison Square Garden and Penn Station, Bourbon and Branch is a NYC midtown staple making waves in the midtown area. Our venue has two floors with elevator access and full in house staffing and catering.