Delightful Diversions is a woman-owned and operated company with high-quality catering services while fostering diversity and inclusion. The business aspires to be trusted name in the catering industry, focusing on customer satisfaction, innovation in culinary offerings, and contributing positively to the community.

Hi everyone! My name is Becky! I have been cooking since I could pull a chair up to the stove to help my mom, grandmother, and babysitter! Cooking is a passion of mine! I love to cook for folks and see them happy and smile over a meal. I am a southern gal and can whip up anything you want. I take any suggestions and requests. My parents owned a restaurant where we’re from and I was the cook there for many years. My uncle also owned and operated the famous Fox and Hounds Restaurant in Newport, Tennessee for 20 plus years! Through the years I have learned from the best of the best when it comes to cooking. My job is to make your day amazing!

At City Farms Charcuterie, we’re all about crafting delicious charcuterie boards and creating stunning grazing tables! We have a variety of different catering options ranging from individual charcuterie boxes to grazing tables and more! We'd love to help make your big day "somethin' to talk about"!

Manis & Co. is generations in the making! When Brandon and Kristen met, they bonded over their love for homecooked family meals. With Kristens strong Italian heritage and Brandon's German roots they were able to create an amazing catering experience! Brandon has a background in food management and merchandising while Kristen is a Wedding Coordinator so it just seemed to be a match made in heaven! Together they strived to build a brand that was about the client and striving for a locally owned, locally sourced mindset!

We love to create custom menus for couples who love food. We think that weddings are an amazing way to express yourself and to give your guests a taste of what is special to you! Let's set up a call to chat!

Congratulations couples! We are a husband and wife team with a passion for food and making people have memorable experiences with our food. We have a food truck and also to catering! We look forward to working with you!

Welcome to The Salt and Lime Mobile Cantina, your go-to mobile bar service for unforgettable events! We bring the party to you with our fully equipped mobile bar, offering a wide selection of craft cocktails, refreshing margaritas, and premium beverages.

Aphrodite Oysters has been catering raw bars since 2013. We are established in multiple cities; beginning in Austin, Houston, Dallas, and Lubbock TEXAS - we are now in Nashville, Middle TENNESSEE, also serving GEORGIA, and CALIFORNIA. Our clients healthy and safety is priority, thus we prepare seafood day of your order and oysters are always shucked on-site. Please let us know how we can help brighten your day or someone else. We offer delivery to private residences, offices, vacation rentals, and boats. Private Chef dinner parties and Wedding Meals also available in most cities.

Good Hombres Tacos, Tortas & More is a family owned and operated Authentic Mexican Food Truck serving the great state of Tennessee. From the Sierra Madre to the Great Smokies, we have combined our love of Rustic Americana and Authentic Mexican Cuisine.

We provide fresh cotton candy & Gourmet Popcorn to your guests. We have over 28 flavors of Freshly Spun Cotton Candy and that can be combined together to create your own flavors for your reception. Our Gourmet Popcorns include Buttery, Cheddar Cheese, White Cheddar, Smoky Bacon, Dill Pickle , Cinnamon and Sugar.

Drinkz By Design is a full-service Bartending Company serving the entire Carolina Region and surrounding states. Licensed and fully insured, we provide the highest level of customer satisfaction at competitive rates. Our professionally trained and experienced bartenders specialize in providing exceptional cocktails and beverage service for weddings, engagement parties, birthday parties, corporate events, and a wide range of events or gatherings.

My name is Saleshia Staton and Splash by Sas and I originated out of North Carolina. Started as something small with helping out with events here and there and I wanted to perfect my craft. I started booking events and working on how to be a better event planner, mixologist, caterer, decorator, etc. etc. all of the above to make sure my clients are receiving the best services and the best and high quality that they are looking for.

Great taste is the name of the game and we're committed to stepping up to the plate. Our goal is provide unforgettable, delicious, and eye catching options. That's why we prepare all of our boards and graze displays to your style, with the highest quality products. Whether it is an intimate dinner or an event for up to 800 guests, we do it all! If you are considering a Graze table for your wedding or next event, reach out and we'd be delighted to create something beautiful for you!

Hi there! We are Noelle & Hajrudin, the founder + owners of Music City Cheese. I, Noelle, am born and raised here in Music City Nashville. I have always had a creative mind whether it be art or food! Becoming Music City Cheese has brought a creative hobby into a lifestyle. We provide grazing tables, cheese & charcuterie boards, individual options, + more! We create custom cheese and charcuterie grazing tables with specialty add on small appetizers. (e.g. Bruschetta, Crostini bites, Crudites, Caprese, etc)

‘Karcuterie‘ is a customized Charcuterie Grazing Caterer that listens to your big event day Visions. All Karcuterie Grazing Items include, a beautifully arranged assortment of artisanal crackers, expertly selected cheeses, the finest cured meats and an abundance of fresh, vibrant, fruits and vegetables that add a touch of elegance to the table. Every detail of your Karcuterie Grazing Table has been carefully considered to ensure a harmonious blend of flavors and textures. Completing this Charcuterie Experience, you'll find a delectable assortment of pretzels, dips, jams, small sweets and a variety of other accompaniments.

CATERED EVENTS Real Chefs! Real Food! Made in the Moment! Any event 20 guest or more A trending wedding night finale or next day brunch... Maybe host a staff appreciation breakfast? Contact us for details!

Tuck-ins are a roastable, Inside-Out S’more on a stick, each containing a crunchy handmade graham cracker, covered in decadent chocolate, all inside a fluffy marshmallow! Tuck-ins® are available in Classic, Cookies & Cream, and Peanut Butter! Tuck-ins can be given out as favors with guests roasting them at home over a gas or electric stove. You can even have your own roasting station at your event with TerraFlame Fire Bowls available through Tuck-ins!

Hi friends! Thank you so much for checking out Olive + Oak Charcuterie! We are located in the beautiful scenic city that is Chattanooga, TN! We LOVE to travel and meet people from all over so if you are located in Nashville- Knoxville- Memphis or anywhere in between, shoot us a message! We would love to be a part of your next event. We offer custom charcuterie boards, boxes, cups & cups, workshops and grazing tables. Our speciality and most requested service is our wedding grazing tables. These spectacular additions will add the perfect touch to your cocktail hour. We would LOVE to be a part of your big day. We are booking for 2022 & 2023.

Chef Nina and Company is the Premiere Full Custom Catering Servicer. We specialize in rendering a 5-star dining experience. Our service offers not only delicious gourmet food but upscale and elaborate displays, tables, china, linen, silverware and glasses. Chef Nina and Company are committed and passionate about making your event perfect in every way with the least amount of hassle. We look forward to extending our services at your next event.

Chef Bre is a Mississippi native. She was classically trained at Mississippi Gulf Coast Community College, where she obtained an Associates Degree in Culinary Arts and an Associates Degree in Baking & Pastry Arts in 2015. Chef Bre is an experienced and talented personal chef with a broad range of cuisine specialties to share in a variety of venues.