My name is Saleshia Staton and Splash by Sas and I originated out of North Carolina. Started as something small with helping out with events here and there and I wanted to perfect my craft. I started booking events and working on how to be a better event planner, mixologist, caterer, decorator, etc. etc. all of the above to make sure my clients are receiving the best services and the best and high quality that they are looking for.

Welcome to Yifan Central Kitchen Catering Services! We specialize in all catering needs, particularly wedding catering. We acknowledge the uniqueness of each couple and work closely with you to create a custom menu, making your special day truly personalized. Yifan Central Kitchen presents a fusion of traditional Chinese cuisine and innovative Western food, aiming to introduce the diverse flavors of Chinese cuisine to American society.We're also excited to announce the opening of a larger event center soon to better accommodate your needs. This facility will host a variety of events, ensuring every detail is handled professionally.

Red Door is a full service catering and events company specializing in multicultural events. We believe every event in life happens around great food. Our food tells our clients story, about who they are & where they come from. We understand the family dynamics and the role food will play in their event. Here at Red Door we also take pride in getting to know our clients and helping them create their vision for their special day. Just like the first time you tried on your gown you know its the one, that is how we want you to select us. We just fit!

Chez Montier is a chef-driven, boutique catering company owned by husband and wife team Juan and Judith Service Montier. We believe every event and party should be a joyous celebration of life. We create incredible food, beautifully presented and flawlessly served. We combine that with floral arrangements, lighting, and event décor all designed to create one of a kind experiences. Our cuisine is a sophisticated, creative and unexpected blending of international foods and flavor profiles. We believe that food should be as beautiful as it is delicious because your eyes eat before your mouth does!

Whether it’s a romantic dinner for two, a home gathering for friends, a corporate drop-off, meeting or corporate event, Occasional Occasions by Carlton can help you do it, with southern hospitality and style. Specializing in intimate events ranging from 30 to 150 guests we orchestrate sophisticated soirées that you’ll want to write home about. Our Mission is to strive to fill our guests up with an appetizer of unforgettable style, an entrée of memorable cuisine, and a sweet dessert of great customer service…in the anticipation that they will come back and ask for seconds.

Chef Jarvis Williams is a passionate culinary artist with a commitment to crafting memorable dining experiences. With years of expertise in the food industry, he has dedicated his career to creating high-quality, personalized event catering. His culinary approach blends creativity with precision, offering clients a unique fusion of flavors that cater to a wide range of tastes and dietary preferences. Chef Jarvis’ attention to detail and focus on quality make Social Express Catering a trusted choice for weddings, corporate events, and intimate gatherings alike. ​ "Serving Cultural Culinary Experiences One Bite At a Time." ~Chef Jarvis~

Romario’s Dining Experience was founded with a passion for delivering exceptional culinary moments. Built on a foundation of creativity, quality, and outstanding service, we specialize in crafting unforgettable dining experiences for events of all kinds. Whether it’s an elegant wedding, corporate gathering, or intimate celebration, our mission is to bring people together through thoughtfully prepared meals and impeccable attention to detail. At Romario’s Dining Experience, we pride ourselves on using fresh, high-quality ingredients to create customized menus that cater to every client’s unique vision.

Tim Morgan Catering is committed to making your event a success. Our team of catering professionals is available to assist you with planning every aspect of your event. Our culinary team has designed a variety of menus to fit a wide range of budgets and tastes. Should you desire a customized menu for your event, we will be happy to meet with you to create a special menu for your specific needs. Our goal is to provide you with the freshest selections of food items, beautifully displayed and served professionally by our highly trained staff as we strive to exceed the expectations of every single guest.

Ooey Gooey catering believes in creating delicious food that people love. All menu items are carefully crafted with the freshest and most delicious ingredients. Sourcing produce locally and handcrafting all dressings, sauces, and marinades. Every menu is custom and created especially with our clients wants and needs in mind. We will only provide you what you want, and nothing that you don’t. Take a look through this site to learn more about our work and services, and don’t hesitate to get in touch with any questions.

Hi there... My name is Taneisha and thank you for visiting my website! After working in the private industry for numerous years, I decided to finally pursue a longtime passion of mine... COFFEE! I have always loved hanging out in local coffee shops and serving house guests coffee, as we sit around the table for countless hours sharing stories, creating memories just as my family has done for years.

Chef Mark’s culinary journey began after graduating from Chattahoochee Technical College in 2011. He has since honed his craft across a wide range of formats, from Fine Steak (Aspens Steakhouse), Southern Cuisine (Table & Main), Authentic Italian (Osteria Mattone), Bar & Tavern (Coalition Food and Beverage) and then rediscovering his true love with BBQ at DAS BBQ before branching out on his own with Springfield BBQ Co. His style is heavily focused on tradition, using his experience in the kitchen to ensure everything is executed in a way that keeps the classics simple, but elevates them in a way that respects the traditional form of cooking.

Jazzy’s Kitchen ATL, LLC. was founded by owner Chef Jaz. She noticed her passion for cooking at a young age. Growing up she loved being the “little helper” in the kitchen. Chef Jaz has always had the dream of operating her own restaurant or food truck one day. Jazmine spends most of her time creating and cooking dishes to perfect her craft. She stared out by catering parties for friends and families, now she is committed to providing an exceptional dining experience to all of her clients.

At Glory Grill Catering & Food Truck, we are dedicated to providing you with the very best in slow smoked meats, southern style sides, and more. Contact us today to learn how we can make your next event a success.

Divine Decadent Catering, is located in Conyers, Georgia, USA and we are an on and off-site full-service catering company serving the Metro-Atlanta area. Our team is creative and passionate about great food and up to date food trends. We customized all our menus for our clients. Our company was formed with three things in mind. Our food, our service and our clients. You can be assured that our professionals will guide you step by step throughout the process to make sure that your event is a most memorable one. We work within our clients’ budget to put together an honest “bang for the buck”, while ever compromising quality or service.

Latin Caterers was founded in 2017 to fill a void in choices for customer service oriented catering in the Atlanta area. We are a Family owned buisness in Dacula, Ga that bringing a Latin Fusion to our community! Our emphasis is the CUSTOMER!!

Enjoy your event and let us handle all the details. Our years of experience will guarantee superior service. We view our food creations and event design as more than just a job: it is our obsession. Your event is our canvas, service is our brush and our cuisine the paint all used to create an artistic masterpiece. You and your guests will be provided with the service, creativity and professionalism that goes above and beyond all the others.

Excellence is what we do. We have been serving the Metro Atlanta area for over 12 years. With over 25 years in the culinary industry our chef has seen and done it all. With his love and passion he has a well verse repertoire of all culinary cuisines.

Chef Nina and Company is the Premiere Full Custom Catering Servicer. We specialize in rendering a 5-star dining experience. Our service offers not only delicious gourmet food but upscale and elaborate displays, tables, china, linen, silverware and glasses. Chef Nina and Company are committed and passionate about making your event perfect in every way with the least amount of hassle. We look forward to extending our services at your next event.

Delightful Catering by TaNisha is your neighborhood Catering Company, cooking all of your favorites with a hip new spin on traditional cuisine specializing in Southern and Cali fusion menus. Using fresh ingredients with a side of Organic rock ‘n roll, we make real food for real people. Whether you are interested in breakfast, lunch, dinner or anything in between, we’ve got you covered. We offer dietary restriction options from Haal to Kosher and Paleo to Gluten. For your next event, choose Delightful Catering by TaNisha and enjoy a home-cooked meal without the home-cooked fuss.

Epting Events is a family owned, award winning catering and design company where Southern hospitality and cuisine are our specialty. We create exceptional catering experiences that bring people together. From our delicious Southern-inspired cuisine to the personalized touches that make your event unique, we’re here to make your celebration unforgettable. We also invite you to explore our venues- Athens Cotton Press, The Hill, and 1055 Barber. We also offer floral and design services by our in-house floral director, Florals by Su-Lin. We’ll help create a wedding day full of flavor and joy. Real People. Real Food. Real South.

Hi there, thanks for stopping by! The Boil offers the best seafood in Arkansas, specializing in crab boils, pasta and drinks coming from a small town with a big taste. We are looking forward to sharing the true taste of Tuscany with the Bay Area in a fresh, contemporary way!

Established in 2008, JP Events is Nashville’s premier all-inclusive event planning and production company. Our team of event professionals have the expertise, knowledge, and most importantly, the dedication required to curate memorable moments, whether you’re hosting an elegant wedding, a lavish birthday or a polished corporate affair. As your event concierge, we pull out all the stops to ensure your event goes off without a hitch. We always aim to leave our clients and their guests smiling because for us, greatness comes from serving others.

Tuck-ins are a roastable, Inside-Out S’more on a stick, each containing a crunchy handmade graham cracker, covered in decadent chocolate, all inside a fluffy marshmallow! Tuck-ins® are available in Classic, Cookies & Cream, and Peanut Butter! Tuck-ins can be given out as favors with guests roasting them at home over a gas or electric stove. You can even have your own roasting station at your event with TerraFlame Fire Bowls available through Tuck-ins!

I’m a traveling Private Chef servicing Florida & Alabama. I specialize in Southern Cajun Cuisine and a multitude of other cuisine. Chef RockieBree is my passion. I’m a BS Johnson & Wales University Graduate in Culinary & Food Service Management

JaredPierre is a boutique style catering service that has been in the DFW area since 2015 executing weddings of all kinds. We believe in bold flavors and food with an eclectic style, your food our way.

Welcome to Eight Eleven Catering. We are a Chef owned and operated premier catering company offering our services in Birmingham Alabama and the surrounding areas. With both casual and sophisticated food options we are able to cater an expansive array of affairs. From extravagant weddings to intimate dinners, our head chef Lamar Lockett work closely with you to ensure your vision is brought to life.

Hi there! I’m Annie and I own With Love and Brie, a charcuterie business in Nashville. I aways had a love for entertaining, hosting, and being able to bring people together through food! What better way to foster conversation than with a beautiful cheese board? With Love and Brie was created with the love of entertaining and bringing people together. Whether it’s a birthday, bachelorette party, or a wedding — we offer and specialize in custom curated charcuterie boards, boxes, and grazing tables for all of life’s occasions.

Chef Bre is a Mississippi native. She was classically trained at Mississippi Gulf Coast Community College, where she obtained an Associates Degree in Culinary Arts and an Associates Degree in Baking & Pastry Arts in 2015. Chef Bre is an experienced and talented personal chef with a broad range of cuisine specialties to share in a variety of venues.

A lot goes into making your special day perfect and we've got you covered with an exceptional array of Xclusive dishes. Whether you're serving a small group of family & friends or entertaining hundreds, you'll have plenty to go around with a build your own, customizable menu spreads.

The Chef Bri Experience was founded by Brianna. Here at The Chef Bri Experience, we are dedicated to making guests feel at home and welcome when we enter their homes. Don’t wait to book your date with the Chef Bri experience. Whether you’re hosting a party or simply desperate for a fresh menu, this service brings the most delicious and creative culinary concepts straight to your kitchen, with no fuss involved.