ASSORTED EMPANADAS
+
GAZPACHO WITH FRIED ALMONDS
KALE SALAD WITH SPICY QUINOA
+
JICAMA AND MANGO SLAW
ADOBO CHICKEN AND RICE
OR
BEEF SHORT RIB TACOS
OR
SNAPPER WITH AVOCADO SALSA
OR
CHARRED STREET CORN RISOTTO
GELATO SUNDAE BAR
+
LOCAL PIE AND TART BAR
MENU
ROXANNE + CAMRYN
appetizer
salad
main course
dessert