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Katherine & Charles
JUNE 6, 2020
APPETIZER
SALAD
MAIN COURSE
DESSERT
ASSORTED EMPANADAS
KALE SALAD WITH SPICY QUINOA
ADOBO CHICKEN AND RICE
GAZPACHO WITH FRIED ALMONDS
JICAMA AND MANGO SLAW
SKIRT STEAK WITH CHIMICHURRI
SNAPPER WITH AVOCADO SALSA
CHARRED STREET CORN RISOTTO
GELATO SUNDAE BAR
LOCAL PIE AND TART BAR
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