No. 10 Skillet Essentials Set

Smithey’s No. 10 Skillet is an ideal size for a small household or the baker creating a perfectly sized cornbread or cake. We love this skillet on the grill or around the campfire as well. The No. 10 Skillet features the essentials in a cast iron skillet- pour spots, a helper handle for lifting with two hands, and a beautifully polished interior surfacing that is easy to clean and maintain. The No. 10 Skillet is an everyday skillet that is a fixture the Smithey range. Pair your skillet with the Chain Mail Scrubber to clean those stubborn food remants. When lightly swirled over the surface of the cast iron, this handy tool will keep your skillet in top shape. Complete your set with the oil-tanned Leather Skillet Sleeve. This universal fitting skillet sleeve slides perfectly over the handle of your Smithey skillet. Like cast iron, it gets batter with age.

Includes:

• 10 in. Cast Iron Skillet
• Chain Mail Scrubber
• Leather Skillet Sleeve

Features:

• Pre-seasoned cooking surface for immediate use
• Oven, grill and campfire safe
• Gas, electric and induction cooktop safe
• Three holes on lip of pan reduce weight and allow pan to be hung from rack
• Hand wash only

How To Season Cast Iron:

• Apply a thin layer of vegetable oil to the interior of cast iron skillet.
• On stovetop, bring skillet to scorching temperature until oil begins to smoke.
• Turn off heat and rub remaining oil into skillet with paper towel. To avoid burns, do not directly touch skillet with hand.
• Skillet will turn dark color. Allow to cool completely before handling and storing,