HexClad's patented cookware design technology is unmatched in today's world of cooking. Simply put, it is the best cookware you can buy. So how does it work? A well-seasoned HexClad pan will provide the cooking experience of stainless steel, non-stick and cast iron in a single pan. Using a proprietary laser etching process, we create our patented HexClad hexagon design on the cookware. This unique design creates a series of peaks and valleys. The peaks are your stainless steel, which will give you that great golden-brown sear and also protect the pan against peeling and flaking. In the valleys is the nonstick surface, which provides your pan with easy cleanup and the ability to cook with less butter, grease or oil. HexClad utilizes a tri-ply, clad style pan. We start with a layer of magnetic stainless steel. This way it not only works on gas and electric stoves but also on newer magnetic induction cooktops. Next, we have a middle layer of aluminum, which acts as the heating element, providing the pan with nice, even heating. We then sandwich this aluminum layer between one more layer of steel.
The Wok is 12” across and 3” deep, so it’s perfect for high-volume cooking. Prepare a whole meal in one pan: stir-fries, pasta dishes, soups, and more. When you’re cooking for a crowd or want to make sure there are leftovers, this is your go-to. It’s a great sidekick when you’re doing advance meal prep.
Features:
HexClad's patented cookware design technology is unmatched in today's world of cooking. Simply put, it is the best cookware you can buy. So how does it work? A well-seasoned HexClad pan will provide the cooking experience of stainless steel, non-stick and cast iron in a single pan. Using a proprietary laser etching process, we create our patented HexClad hexagon design on the cookware. This unique design creates a series of peaks and valleys. The peaks are your stainless steel, which will give you that great golden-brown sear and also protect the pan against peeling and flaking. In the valleys is the nonstick surface, which provides your pan with easy cleanup and the ability to cook with less butter, grease or oil. HexClad utilizes a tri-ply, clad style pan. We start with a layer of magnetic stainless steel. This way it not only works on gas and electric stoves but also on newer magnetic induction cooktops. Next, we have a middle layer of aluminum, which acts as the heating element, providing the pan with nice, even heating. We then sandwich this aluminum layer between one more layer of steel.
The Wok is 12” across and 3” deep, so it’s perfect for high-volume cooking. Prepare a whole meal in one pan: stir-fries, pasta dishes, soups, and more. When you’re cooking for a crowd or want to make sure there are leftovers, this is your go-to. It’s a great sidekick when you’re doing advance meal prep.
Features:
HexClad's patented cookware design technology is unmatched in today's world of cooking. Simply put, it is the best cookware you can buy. So how does it work? A well-seasoned HexClad pan will provide the cooking experience of stainless steel, non-stick and cast iron in a single pan. Using a proprietary laser etching process, we create our patented HexClad hexagon design on the cookware. This unique design creates a series of peaks and valleys. The peaks are your stainless steel, which will give you that great golden-brown sear and also protect the pan against peeling and flaking. In the valleys is the nonstick surface, which provides your pan with easy cleanup and the ability to cook with less butter, grease or oil. HexClad utilizes a tri-ply, clad style pan. We start with a layer of magnetic stainless steel. This way it not only works on gas and electric stoves but also on newer magnetic induction cooktops. Next, we have a middle layer of aluminum, which acts as the heating element, providing the pan with nice, even heating. We then sandwich this aluminum layer between one more layer of steel.
The Wok is 12” across and 3” deep, so it’s perfect for high-volume cooking. Prepare a whole meal in one pan: stir-fries, pasta dishes, soups, and more. When you’re cooking for a crowd or want to make sure there are leftovers, this is your go-to. It’s a great sidekick when you’re doing advance meal prep.
Features: